![]() Drizzle the icing over the cooled turnovers and wait until the icing sets. Fold the pastry squares to make triangles. ![]() Add to a Ziploc bag with the tip cut off or a piping bag. Brush egg wash on the edge of the puff pastry except for 1 inch in the center of each of the sides. Ice and enjoy: While the pastries are cooling, mix the sugar, water, and vanilla extract in a small mixing bowl until fully combined. Fold each pastry in half horizontally and carefully press around both open edges with a fork.īake and cool: Place each pastry on a baking sheet and bake for 18-20 minutes or until slightly golden brown. Gently brush the egg and water mixture around all four edges of each square using a pastry brush. These fried hand pies can be frozen for later and quickly reheated for breakfast or snacks. Cut the dough into roughly 5x5 inch squares.įill and brush with egg wash: Scoop 1½ tablespoons of cherry pie filling onto each square. These Easy Air Fryer Cherry Turnovers are a quick dessert recipe using Pepperidge Farm puff pastry. Gently roll the puff pasty out length-wise until it's about 2 -3 inches longer. Roll out the puff pastry: Sprinkle a small amount of flour onto your countertop. ![]() Prepare for baking: Preheat oven to 400☏-line two baking sheets with parchment paper and set aside.Īssemble the egg wash: Whisk together 1 tbsp of water and one egg in a small bowl, and set aside. Essentially you create your cherry turnover but only bake it for 10 minutes. How To Make Cherry Turnovers With Puff Pastry Heres another way to change up the recipe.
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